Comments on: Simple and Authentic Pad Thai Recipe You Can Make at Home https://chillichump.com/pad-thai-recipe/ Your Ultimate Guide to Growing Chillies & Making Hot Sauce! Est. 2006 Sat, 09 Sep 2023 13:02:37 +0000 hourly 1 https://wordpress.org/?v=7.0.2 By: alexander_lau https://chillichump.com/pad-thai-recipe/#comment-40927 Tue, 28 Sep 2021 19:59:23 +0000 https://chillichump.com/?p=15560#comment-40927 5 stars
Looks fantastic! Big fan…

]]> By: Dave Wilkinson https://chillichump.com/pad-thai-recipe/#comment-40113 Fri, 18 Jun 2021 16:53:59 +0000 https://chillichump.com/?p=15560#comment-40113 In reply to Andyjoyful.

He stated in one of his videos that he cuts a corner open, let’s the gas out without letting any air in and reseals only, no vacuum when resealing. Hope this helps

]]> By: Andyjoyful https://chillichump.com/pad-thai-recipe/#comment-39381 Fri, 26 Feb 2021 19:00:16 +0000 https://chillichump.com/?p=15560#comment-39381 Evening, just wondering – are you still fermenting using vacuum bags? I’ve started using these but a week later when checking up on them I found they had almost exploded from the excess gas!

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